Experience the flavours of Canada's quintessential treat with the newest addition to our Cream Liquor range.
Our Master Blender, Bill Ashburn, has perfectly paired our whisky with fresh dairy to produce a Butter Tart Cream worthy of the namesake that pays homage to our Canadian heritage.
When visiting the Niagara region, why not stop by the Forty Creek distillery and pull up a seat at our tasting bar. Our whisky experts will guide you through a tasting flight of some of our award-winning blends.
